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Italian Pastries. Dangerously Good.
Soy and Apricot Bigné
Silky, sunny, unexpectedly chic.
HKD 0
A delicate choux pastry filled with light soy cream and bright apricot, balancing freshness with a soft, creamy finish. Elegant and a little unexpected in the best way.
Pre-order through our reservation form — pickup or city-wide delivery on weekends.
